Stanthorpe Agricultural Society
Stanthorpe Showgrounds
welcomes you to ....
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2024 BENDIGO BANK STANTHORPE SHOW
SCHEDULES AND ENTRY FORMS
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Select the image to be taken to that section's individual webpage for their schedule, entry forms and any other relevant information..
Information in these schedules is subject to change.
Submitting an entry into the 2024 Bendigo Bank Stanthorpe Show infers acceptance of the Rules and Regulations.
SECTION A1
RING EVENTS
PROGRAM
Purchase entry tickets at the ring office during the day.
SECTION A2 DRESSAGE PROGRAM
Enter into the dressage program at the ring office.
SECTION A3 CHALLENGE PROGRAM
Not available for 2024.
No Chief Steward.
SECTION A4 BREED CLASSES
Not on Sunday. Limited program available Fri & Sat.
SECTION A5 SHOW CAMPDRAFT
Held on 10-11 Feb 2024.
Enter using Campdraft One
Entries open at noon on 22/1/24 for 24 hours.
SECTION B
BEEF CATTLE
Entries close Thurs 1/2/24 at 4pm.
SECTION C
STUD CATTLE
Entries close Thurs 1/2/24.
SECTION D
WOOL
Entries close Thurs 1/2/24.
SECTION E
SHEEP
Entries close Thurs 1/2/24.
SECTION E1
PRIME LAMBS
Lambs to be penned by 6pm Thu 1/2/24.
SECTION E2
PRIME LAMB CARCASS
Delivered to Warwick saleyards by 12 noon Wed 24/2/24
SECTION E3
CLEANSHEARS
There will be a Cleanshears demonstration at the 2024 Stanthorpe Show.
SECTION E4
INGENIOUS SHEEP
Entries to be 'penned' between 4.30pm and 6pm Thurs 1/2/24.
SECTION E5
FASHION PARADES
Fashion parade times:
Fri 2 Feb 3.30pm
Fri 2 Feb 5.30pm
SECTION F FRUIT
Entries delivered to the exhibition centre by 2.00pm on
Thurs 1/2/24.
SECTION G
VEGETABLES
Entries delivered to the exhibition centre by Thurs 1/2/24 at 2.00pm.
SECTION H
HORTICULTURE
Entries delivered to the exhibition centre on:
-
Thurs 1/2/24 6pm-8pm
-
Fri 2/2/24 8am-10am
SECTION J
JAMS & PICKLES
Entries delivered to the exhibition centre from 8am - 11am on Thurs 1/2/24.
SECTION K
COOKERY
(baked goods only)
Entries delivered to the exhibition centre from 8am - 11am on Thurs 1/2/24.
SECTION L
FIBRECRAFT & HANDSPUN
Entries delivered to the exhibition centre between 9.00am and 12.00 noon Wed 31/1/24.
SECTION M
FINE ARTS
(junior & senior)
Not available for 2024 show.
SECTION N
STITCHCRAFT
Entries delivered to the exhibition centre on Wed 31/1/24 from 8.00am-12 noon. Judging from 1.00pm.
.
SECTION O
PHOTOGRAPHY
Entries delivered to the exhibition centre from
3-5pm on Sun 28/1/24
or from
3-5pm on Wed 31/1/24.
SECTION P
MINIATURE GOATS
Not available for 2024.
No Chief Steward.
SECTION Q
HANDCRAFT
Entries delivered to the exhibition centre between 8am - 5pm Tue 30/1/24.
SECTION R
POULTRY
Entries to be with the committee by 24/1/24.
Exhibits to be penned between 7.30-9am on Sat 3/2/24.
SECTION S
POTTERY & CLAY SCULPTURE
Entries delivered to the Tea Pavilion from 3-5pm Wednesday 31/1/24.
SECTION T
WINE, BEER, ITALIAN PRESERVES
Wine & beer entries to be delivered to Geoff Marsden by 2pm Tue 30/1/24.
Preserves entries to be delivered to Mandy Cattarin by 4pm on Wed 31/1/24.
SECTION U
SHEEPDOG TRIALS
Nominations to Debbie Hurtz by Fri 11/1/24.
SECTION V1
WOODCHOP & CROSSCUT
SECTION V2
CHAINSAW
Nominations by 15/1/24.
SECTION W1
NOVELTY DOGS
To be held on Saturday 3/2/24 at noon at the Stockman's Canteen verandah.
SECTION W2
DOG HIGH JUMP
To be held on Saturday 3/2/24 at 4pm in Ring 1.
SECTION X
MANUAL ARTS
Entries delivered to the exhibition centre between 4.30 and 7pm Wed 31/1/24.
SECTION Y
SCHOOL ART
Entries delivered to the exhibition centre between 3pm and 6pm on Thu 1/2/24.
SECTION Z
FINE DECORATED ARTISTRY
Entries delivered to the exhibition centre from 8am - 11am on Thurs 1/2/24.
